Matt Welsch, the Vagabond Chef, has a lifetime of experiences on the road and in the kitchen that he and his passionate staff want to share with you. Vagabond Kitchen is in the heart of beautiful downtown Wheeling and showcases the best of the area’s art, culture, and food.
Currently open for dinners and Sunday brunch, Vagabond features fresh salads, house-made soups, award-winning chili, and delicious desserts. Vagabond offers high-quality incarnations of the food you’re used to.
